Ingredients
12 wonton wrappers
12 tsp Nutella chocolate- hazelnut spread
20 g hazelnut
1 beaten egg
1/2 banana (sliced)
Mint
Vegetable oil
Garnish
Powdered sugar
Method
1. Place a wonton wrapper on a plate. Brush the wrapper with beaten egg.
2. Place mint or banana slice, 1 tsp Nutella spread and hazelnuts into the centre of the wonton wrapper.
3. Fold the wrapper diagonally in half and press the edges.
4. Repeat step 1-3.
5. Heat up the vegetable oil.
6. Add the wontons into the hot oil and deep fried until golden brown (about 1 minute per side).
7. Place the wontons on a plate covered with paper towels to drain.
8. Place up wontons and dust with powdered sugar.
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