Chocolate Muffins

 

















Sometimes I just wanna treat myself with something sweet, like a chocolate muffin. 
You'll find different muffin recipes in books and websites. 
What about a recipe for 1-2 person(s) and not too sweet?
Here you go, this is just a perfect portion for you and me.

Ingredients (2 muffins)

50g dark chocolate 
25g butter  (room temperature)
1 egg (room temperature)
1 tbs sugar 
1 tbs flour
salt 

Equipment
Muffin tin with muffin papers

Method

1. Preheat the oven on 200C.

2. Mix the soft butter with sugar in a mixing bowl. 

 

















3. Beat an egg in the mixing bowl and mix it.

4. Scoop the sieved flour and a pinch of salt in the mixing bowl. 

 

















5. Break the chocolate into chunks. Put the chocolate in a microwave- safe bowl and let it melts in the microwave. 

6. Pour the chocolate into the mixture and mix it together.

 

















7. Fill the muffin paper 2/3 full.

 
















 

















8. Bake the chocolate muffins for 10 minutes.

9. Remove the muffin tin from the oven carefully. Let the muffins cool down for 5 minutes.

Enjoy!